All products

Karnataka’s favourite one-pot rice, made easy

Spiced, tangy, roasted

Rich, spicy masala for chicken curry and fry

Bold, spicy, warm

Bengaluru-style donne biryani at home

Warm, peppery, aromatic

For a thick, aromatic Karnataka-style sambar

Roasted, tangy, mildly spicy

Tangy finishing sprinkle for chaat, fruit and snacks

Tangy, salty, zesty

Crisp, red, restaurant-style chicken kababs

Spicy, tangy, savoury

Ground dhania for curries, dals and gravies

Citrusy, nutty, mild

Ground jeera for raita, curries and chaat

Nutty, earthy, warm

A warm whole-spice blend to finish curries and biryani

Warm, sweet-spicy, fragrant

Peppery, comforting rasam in minutes

Peppery, tangy, aromatic

Vibrant colour and clean heat

Hot, sharp, fruity

Bright, earthy haldi for daily cooking

Earthy, warm, slightly bitter